I’m done…I can’t do it any more. We processed 3 grocery bags full of apples. My husband was very helpful on Sunday by peeling nearly 2 bags worth before noon. The afternoon was spent making sauce. And then again Monday and Tuesday. My collar bone/shoulder connection got very sore!! (Childhood injury, that gets aggravated from repetitive motion.)

I can’t even begin to guess how much berry applesauce is in my freezer! Gallons and gallons of it! It’s so awesome though…nearly free (cost of lemon juice, berries and electricity for the stove).

I honesty ran out of plastic containers to freeze the sauce in… If I make any more…which I highly doubt…I’ll have to can it. And THAT is SO much more work!

Now hopefully I can back to ART!!